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San Diego
A Weekend Brunch
A Weekend Brunch Menu Knife Skills taught
Learn how to cook a spectacular brunch and then invite your mother, your boyfriend, your friends! We'll put out all the stops and fill the table with gorgeous treats that you can prepare individually or at a show-stopping brunch party.
  • Croustade with smoked salmon, capers & red onion
  • Beet, goatcheese & rosemary muffins
  • Asparagus & ham frittata
  • Bittergreens salad with a creamy anchovy dressing & herbed hazelnuts
  • Showstopping lemon tart
Not vegetarian
Wheat Free, Dairy Free
To Taste Passionfruit Bellinis Neither

Available Spaces: -1
Cost: $70
Date: Sun, May 14
Time: 11am-2pm

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Larger groups: click on the Private Class link to get us all to yourselves.
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